🤑 A look at Hard Rock, Ocean Resort restaurant scenes | Dining | video-smotri.online

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At the moment, there's no online availability within hours of your request. Do you have another time in mind? A photo of Kuro - Hard Rock Hotel and Casino -.


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Hard Rock Cafe - Atlantic City Restaurant - Atlantic City, NJ | OpenTable
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22 Restaurants Near Resorts Casino Hotel Atlantic City | OpenTable
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Book now at Hard Rock Cafe - Atlantic City in Atlantic City, NJ. Explore menu, see photos and read reviews: "I did not get veterans discount— no open table.


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With the opening of two casinos this week in Atlantic City, it's fair to say you can expect some seriously awesome dining options to be waiting.


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The Comedy Club. Broadway.


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Craig LaBan explores the new restaurants at Ocean Resort, Hard Rock and other worthy places beyond the Boardwalk in Atlantic City.


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Book now at Hard Rock Cafe - Atlantic City in Atlantic City, NJ. Explore menu, see photos and read reviews: "I did not get veterans discount— no open table.


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Scene. Large hotel and casino complex with options for entertainment and dining​. The massive Trump Taj Mahal is located in a prime position on the Atlantic.


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Restaurants near Hard Rock Hotel & Casino Atlantic City, Atlantic City on Tripadvisor: Find traveler reviews and candid photos of dining near Hard Rock Hotel.


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Restaurants near Hard Rock Hotel & Casino Atlantic City, Atlantic City on Tripadvisor: Find traveler reviews and candid photos of dining near Hard Rock Hotel.


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hard rock casino atlantic city restaurants

Classic Tex-Mex-style fajitas, served with fresh pico de gallo, Monterey Jack and cheddar cheese, house-made guacamole, sour cream and warm tortillas. The food I had the All-American breakfast. Sauza Tres Generaciones Plata Tequila, house-infused with fresh strawberries, Cointreau Orange Liqueur, and the fresh flavors of guava, pineapple and lime juice. Really good food! Hand-Breaded chicken tenderloins, fried golden brown served with fries. Classic Hard Rock Cheeseburger and rock music! Good Atlantic City Restaurant Week experience. Bacardi Superior Rum, a blend of orange, mango, pineapple juice and grenadine, finished with a float of Bacardi Black Rum and Amaretto. Served with honey mustard, blue cheese dressing and our house-made barbecue sauce. I was told that there was nothing available for 2. Our famous Hard Rock Cheeseburger with American cheese on a toasted bun served with choice of a sidekick. Three mini-burgers with crispy onion ring, classic Buffalo sauce and blue cheese dressing on a toasted brioche bun. Great atmosphere, staff and menu! I tried to change the reservation from to pm. I had a great time and will be back! Pizza with red sauce topped with Mozzarella cheese and finished with grated Romano cheese served with a choice of a side kick. She made the experience fun. Cheers to desserts that r. If I hadn't been in a rush, I probably wouldn't have chosen to eat here after seeing the menu options. A tropical American classic invented in Hawaii in ! Chilled red beets and fresh orange tossed in a medley of kale and baby spinach with a lemon and herb vinaigrette, topped with crumbled goat cheese and toasted pepita seeds. USDA Choice oz. The atmosphere is very fun and visually pleasing; however, the menu reminded me of your average chain restaurant, like Fridays or Applebees. Served with carrot sticks. Why therefore is she working the morning shift? Chicken and waffles, and blueberry pancakes were delicious. USDA Choice oz ribeye grilled and topped with herb butter, served with mashed potatoes and fresh vegetables. Milagro Silver Tequila, fresh lime juice and agave nectar, finished with our signature sweet and savory rim. My wife left the conference early and we arrived at the desk at We were told that we could not be seated until it was closer to our reservation time. The burger that started it all! Twisted cavatappi pasta topped with marinara sauce and served with broccoli. Sailor Jerry Spiced Rum, passion fruit and a blend of traditional Tiki flavors, topped with an edible flower. Employees were kind. Food was outstanding. Food was delightful. Wonderful staff. The perfect combination of our smokehouse specialties, served with seasoned fries, coleslaw and ranch-style beans. Overall a good time. Hard to judge we were in a secondary dining room due to private party in regular cafe feel private party should be in secondary room and keep business as usual in main dining room not fair for regular customers to play second fiddle to one time events. My wife was attending a conference at the hotel and was told that she would run late. A signature blend of red wine, the fresh flavors of blackberries, cranberry juice and squeeze of orange, topped with bubbly Riondo Prosecco. She brought my food, but just kind of disappeared with few tables in the restaurant at this early hour. Service was very good. Our waitress was grand. It was reasonably princed, upstairs food places called Burgers n hops priced slightly less.{/INSERTKEYS}{/PARAGRAPH} When they asked if we were ready to order and we indicated we wanted to put a drink order in and look over the menu the waiter replied, "ok ill be right back" and left for another 5 minutes Everything from the food to the service was exceptional. And only three slices today, whereas the breakfast came with four earlier in the week. A Tiki classic invented in the s in California! Oh well. Warm chocolate brownie topped with vanilla bean ice cream, hot fudge, chopped walnuts, chocolate sprinkles, fresh whipped cream and a cherry. Seasoned with our signature spice blend, then glazed with our house-made barbecue sauce and grilled to perfection, served with seasoned fries, coleslaw and ranch-style beans. Slow-cooked Baby Back Ribs and hand-pulled smoked pork served with our housemade barbecue sauce. Great service! Served with seasoned fries, or substitute Cheese Fries with smoked bacon or Fresh Beet Side Salad for an additional charge. The service was terrible. Three mini-burgers with melted American cheese, crispy onion ring and creamy coleslaw on a toasted brioche bun. My waitress must not be a morning person. I don't know. And if you're asking why return if I wasn't satisfied on my first visit, because there aren't many early options in the vicinity. Our waitress was very nice , and energetic. During our dinner, about 90min there were no less than four tables empty and unused in our area. Mozzarella, Monterey Jack and cheddar cheese, Roma tomatoes and fresh basil, drizzled with cilantro pesto. Service was quick and efficient. I got the tupelo chicken tenders and they were, by far, the best chicken tenders I've ever had in my life. Enjoy Surf n' Turf style with Shrimp Scampi for an additional charge. Our signature cocktail and a s New Orleans classic! That's worth celebrating. I did not get veterans discount— no open table dining points. A good waitress makes the experience a good one. A collection perfect for sharing: signature wings, onion rings, Tupelo chicken tenders, Southwest spring rolls and tomato bruschetta. I enjoyed myself and will definitely go back and reccomend it to friends. Rich and creamy NY-style cheesecake served with thin layers of chocolate and caramel sauce, finished with sprinkles of toffee-almond crunch. Hand-muddled pineapple shaken with a refreshing bubbly lemonade, finished with a grilled pineapple slice. It's pure gold - only for true rockstars! Food is delicious. Hand-pulled smoked pork with our house-made barbecue sauce, served on a toasted fresh bun with coleslaw and sliced Granny Smith apples. There was almost no one there at all and it took more that 10 minutes for the waiter to come over for the first time. Grilled chicken, avocado, roasted corn, black beans, Monterey Jack cheese, pomegranate seeds, and toasted pepitas on a bed of fresh mixed greens tossed in a creamy ranch dressing. A treasured favorite with a little extra jazz! Substitute Grilled Salmon or Grilled Shrimp for an additional charge. {PARAGRAPH}{INSERTKEYS}Include your own collectible glass for an additional charge. A refreshing blend of strawberries and basil muddled together with our house-made lemonade. Breakfast and Dinner were delicious. Mixed greens with diced chicken, Monterey Jack and cheddar cheeses. Very stylish and clean! A creamy blend of romano and cheddar cheese, chopped spinach and artichoke hearts, served with crispy tortilla chips and house-made pico de gallo on the side. Our signature slow-roasted wings tossed with classic Buffalo or barbecue sauce, served with carrots, celery and blue cheese dressing. As we were leaving we got a White House sub to go. She seemed a bit hostile, for some unknown reason. I have dined there a few times always a good experience! Three mini-burgers with American cheese, crispy onion ring, and homemade Jack Daniels Whiskey bacon jam on a toasted brioche bun. We were escorted to our seats right away. Old-fashioned apple cobbler with warm Granny Smith apples, baked until golden brown and topped with vanilla bean ice cream, chopped walnuts and caramel sauce. New York strip steak, grilled and topped with herb butter, served with mashed potatoes and fresh vegetables. Crispy chicken tenders served with seasoned fries, honey mustard and our house-made barbecue sauce. Flavor, spice and an extra helping of attitude.